Hoping that you will enjoy it have developed this special menu for celiac. Our staff is trained and qualified to provide this service to which we must give our utmost attention and respect.
We are in contact with the Celiac Association of Canary to make this menu and adapt our facilities to ensure the preparation of such dishes as safely as possible.
We have specialized ourselves in addition in the production of plates without gluten, as we are conscious of the great problem of these persons to eat out of house.
Choices of Souces with Pastas
Tomato and Mozzarella
Tomato, Mozzarella, Ham, Bacon and Egg
Tomato, Mozzarella, Ham and Mushrooms
Tomato, Mozzarella, Ham, Artichokes and Mushrooms
Tomato, Mozzarella and Spicy Salami
Tomato, Mozzarella, Mushrooms, Salami and Peppers
Tomato, Mozzarella, Mushrooms, Peppers and Olives
Tomato, Mozzarella, Gorgonzola, Ricotta and Parmigiano
Tomato, Mozzarella, Aubergine and Gorgonzola
Tomato, Mozzarella, Tuna and Onions
Tomaten, Mozzarella and mixed Vegetables
Tomato, Mozzarella, Ham, Pineapple and Banana
Tomato, Mozzarella, Grilled Courgette, Cherry Tomatoes and Parmigiano Reggiano
Choices of Sauces with Meat or Fish
- White Wine and Lemon
Choices of Garnish with Meat or Fish
- French fries
- Baked potatoes